Soy Sauce Egg Fried Rice (without protein shake)

Crack the eggs into a bowl and beat well.

Add cooking oil to a pan and heat over medium-low heat.

Pour the beaten eggs into the pan and scramble with chopsticks.

When the eggs are about half cooked, add the rice and stir-fry together.

Add soy sauce and mix evenly while stir-frying.

Once all ingredients are well mixed and cooked, serve on a plate.