Butter Mellow Cookie

Cook 10 min Difficulty EASY 187 kcal
#low sugar #low carb #keto
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Ingredients
Main ingredients
  • Roasted Almonds 5 g
  • Roasted Walnuts 8 g
  • Simplus 1A Low-Fat Milk 20 ml
  • Allulose Double Sweet (Sugar Substitute) 25 g
  • Butter Mellow Cookie 28 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 26.2 g 41%
Protein 17.07 g 27%
Fat 9.1 g 32%
Serving size 86g
Cooking steps
  1. 1

    Let the butter soften at room temperature.

  2. 2

    In a bowl, mix the softened butter and erythritol well.

  3. 3

    Add the egg and mix until combined.

  4. 4

    Sift in the almond flour, baking powder, and salt, then knead the dough.

  5. 5

    Shape the dough into balls and place them on a baking pan.

  6. 6

    Bake in a preheated oven at 180°C for 12 minutes.

  7. 7

    Transfer to a cooling rack and let cool completely.

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