질문하기
Rinse the lentils thoroughly and soak them.
Add the lentils and water to a pot and bring to a boil.
Once the lentils are soft, drain the water.
Melt butter in a pan and sauté the boiled lentils.
Add chocolate and milk, stirring until everything is melted and well mixed.
Season with salt and transfer to a plate.
Garnish with nuts to finish.
