Soft Tofu Pollock Roe Cheese Steamed Egg

Mash the soft tofu in a bowl.

Remove the membrane from the pollock roe and prepare it.

Beat the eggs in a bowl, add a pinch of salt, and mix.

Combine the soft tofu, pollock roe, and egg mixture.

Add cheese on top and cook in the microwave or steamer for 5 minutes.

Finely slice green onions and sprinkle on top to finish.