Poke

Cook 10 min Difficulty EASY 294 kcal
#poke #Hawaiian cuisine #raw salmon rice bowl #salad bowl #health food #low calorie #avocado #easy recipe #rice dish #diet
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Ingredients
Main ingredients
  • Fresh chicken breast 130 g
  • 1/2 half mayonnaise 10 g
  • Our Precious Brown Rice 70 g
  • Low-calorie sweet chili sauce 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 29.05 g 39%
Protein 32.17 g 43%
Fat 6.13 g 18%
Serving size 240g
Cooking steps
  1. 1

    Dice the fresh salmon and avocado into bite-sized pieces.

  2. 2

    Cut vegetables such as cucumber and carrot into appropriate sizes.

  3. 3

    Place rice in a bowl and top with the prepared ingredients.

  4. 4

    Mix soy sauce, sesame oil, lemon juice, etc. to make a dressing.

  5. 5

    Drizzle the dressing over the ingredients and finish by sprinkling with sesame seeds.

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