Kimchi Tuna Fried Rice 🐟 (Egg Excluded)

Name: Kimchi Tuna Fried Rice 🐟 (Egg Excluded)
Yield: 475 g
Ingredients: fresh cabbage 280 servings; Dongwon canned tuna 100 g; lentil brown rice 95 g; Gomabda low-sugar Buldak original sauce to taste; low-sugar oyster sauce to taste

447 kcal

#kimchi fried rice #tuna fried rice #Korean food #home cooking #easy recipe #super simple recipe #spicy #canned tuna #lunch idea #meal for one

Image coming soon

Ingredients

Main ingredients

fresh cabbage 4 servings
Dongwon canned tuna 100 g
lentil brown rice 95 g

Seasonings/Sauce

Gomabda low-sugar Buldak original sauce to taste
low-sugar oyster sauce to taste

Nutrition summary

Carbohydrates 53.68 g 45%

Protein 27.7 g 23%

Fat 17.02 g 32%

Serving size 475g

Cooking steps

1

Finely chop the kimchi and onion.
2

Add cooking oil to a pan and sauté the onion and kimchi.
3

Add the tuna and stir-fry together.
4

Add the rice and mix well while stir-frying.
5

Season with soy sauce and pepper.
6

Add green onion, stir-fry one more time, and finish.

Kimchi Tuna Fried Rice 🐟 (Egg Excluded)

AI 영양사 앤디