Mixed Gratin

Name: Mixed Gratin
Total time: 25 min
Yield: 288 g
Ingredients: onion 40 g; simplus 1A low-fat milk 100 ml; cherry tomato 45 g; flavorful sliced cheese 40 g; frozen white cocktail shrimp 50 g; unsalted butter 10 g; black pepper 3 g

Cook 25 min Difficulty NORMAL 319 kcal

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Ingredients

Main ingredients

onion 40 g
simplus 1A low-fat milk 100 ml
cherry tomato 45 g
flavorful sliced cheese 40 g
frozen white cocktail shrimp 50 g

Seasonings/Sauce

unsalted butter 10 g
black pepper 3 g

Nutrition summary

Carbohydrates 13.58 g 17%

Protein 17.85 g 22%

Fat 21.83 g 61%

Serving size 288g

Cooking steps

1

Cut potatoes, onions, broccoli, and ham into bite-sized pieces.
2

Heat butter in a pan and sauté the prepared ingredients.
3

Season with salt and pepper.
4

Transfer the sautéed ingredients into an oven-safe dish.
5

Pour in milk and heavy cream, and mix well.
6

Generously top with pizza cheese.
7

Bake in a 180°C oven for 15-20 minutes.

Mixed Gratin

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