Chicken Breast Burrito

Cook 5 min Difficulty EASY 238 kcal
#High Protein #Low Carbohydrate #Diet
Chicken Breast Burrito finished dish
Ingredients
Main ingredients
  • Lettuce 1 serving
  • Protein whole wheat wrap tortilla 45 g
  • Chipotle Mayo 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 23.93 g 39%
Protein 25.23 g 41%
Fat 5.75 g 21%
Serving size 195g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Slice the onion and bell pepper into thin strips.

  3. 3

    Heat olive oil in a pan and stir-fry the chicken breast.

  4. 4

    When the chicken is almost cooked, add the onion and bell pepper, and stir-fry together.

  5. 5

    Season with salt and pepper.

  6. 6

    Place the chicken breast and vegetables on a tortilla and roll it up.

  7. 7

    Lightly grill the burrito on a pan or grill to finish.

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