Cabbage Egg Pancake (No Flour)

Name: Cabbage Egg Pancake (No Flour)
Total time: 30 min
Yield: 185 g
Ingredients: cooking oil 5 ml; fresh egg 110 piece; fresh cabbage 70 g

Cook 30 min Difficulty EASY 226 kcal

#diet #low-carb #high-protein #low-calorie

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Ingredients

Main ingredients

cooking oil 5 ml
fresh egg 2 piece
fresh cabbage 70 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 6.41 g 12%

Protein 15.38 g 29%

Fat 14.13 g 59%

Serving size 185g

Cooking steps

1

Shred the cabbage and crack 2 eggs into it.
2

Pour some cooking oil into a frying pan, add the cabbage mixture, and cook until done.

Cabbage Egg Pancake (No Flour)

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