질문하기
Dice the tomatoes, onions, and garlic.
Heat cooking oil in a pan and sauté the garlic and onions.
Add the tomatoes and cook them.
Season with gochujang (Korean chili paste), salt, and pepper.
Pour in water or broth and bring to a boil.
If desired, add tofu or potatoes and cook until done.
Serve in a bowl to finish.
