Onao

353 kcal
#Onao #Unique Dish #Easy Recipe #Stir-fry #Korean Cuisine #Cooking Oil #Salt Seasoning #Pepper Flavor #Ingredient Prep #Single Serving
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Ingredients
Main ingredients
  • Chunky Peanut Butter 22 g
  • Signature Greek Yogurt 73 g
  • Meat Strawberry Flavor 10 g
  • Maeil Soymilk High Protein 60 ml
  • Meal Oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 35.18 g 38%
Protein 22.84 g 24%
Fat 15.76 g 38%
Serving size 195g
Cooking steps
  1. 1

    Wash the Onao thoroughly and cut it into bite-sized pieces.

  2. 2

    Add cooking oil to a pan and stir-fry the Onao over medium heat.

  3. 3

    Season with salt and pepper.

  4. 4

    When cooked, plate and serve.

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