Oatmeal, Oats, Chickpeas, and Lentil Rice

Rinse the oatmeal, oats, chickpeas, and lentils thoroughly.

Soak the chickpeas and lentils for at least 8 hours.

Add the soaked beans, oatmeal, oats, and water to a pot.

Bring to a boil over medium heat, then reduce to low and cook for 20 minutes.

Season with salt and mix well to finish.