Stir-fried Cabbage with Tuna

Name: Stir-fried Cabbage with Tuna
Total time: 15 min
Yield: 290 g
Ingredients: Fresh cabbage 140 g; Canned tuna 100 serving (1/2 can); Oyster sauce 30 serving (2 spoons); Cooking wine 20 g

Cook 15 min Difficulty EASY 211 kcal

#diet #low calorie #high protein #low carb

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Ingredients

Main ingredients

Fresh cabbage 140 g
Canned tuna 1 serving (1/2 can)

Seasonings/Sauce

Oyster sauce 30 serving (2 spoons)
Cooking wine 20 g

Nutrition summary

Carbohydrates 22.96 g 43%

Protein 28.27 g 53%

Fat 1.01 g 4%

Serving size 290g

Cooking steps

1

Shred the cabbage.
2

Thinly slice the onion.
3

Heat oil in a pan and sauté the onion.
4

Add the cabbage and stir-fry.
5

Add the tuna and stir-fry together.
6

Season with soy sauce and pepper.

Stir-fried Cabbage with Tuna

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