Tofu Cheese Gratin

Half a block of tofu, salt, pepper, 2 eggs, tomato sauce, cheese

Cook 8 min Difficulty EASY 453 kcal
#Low Carb #High Protein
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Ingredients
Main ingredients
  • Tomato Sauce 100 g
  • Cheese 1 slices
  • Raw Egg 2 pcs
  • Tofu 150 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 17.44 g 16%
Protein 34.07 g 31%
Fat 25.6 g 53%
Serving size 380g
Cooking steps
  1. 1

    Cut the tofu into bite-sized pieces

  2. 2

    Finely chop the onion and bell pepper

  3. 3

    Heat olive oil in a pan and grill the tofu on both sides until golden brown

  4. 4

    Place the grilled tofu in an oven-safe dish

  5. 5

    Put the prepared vegetables on top of the tofu

  6. 6

    Pour tomato sauce evenly over everything

  7. 7

    Generously sprinkle pizza cheese on top

  8. 8

    Bake in a 200°C oven for 10 minutes, until the cheese is melted

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