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Yogurt Salad

126 kcal
#diet #low calorie #low sugar
Image coming soon
Ingredients
Main ingredients
  • Fresh Cucumber 80 g
  • Greek Yogurt (Plain) 1 cup
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 7.43 g 22%
Protein 4.9 g 15%
Fat 9.21 g 63%
Serving size 180g
Cooking steps
  1. 1

    Cut cucumber and tomato into bite-sized pieces.

  2. 2

    Tear lettuce into easy-to-eat pieces.

  3. 3

    Put the prepared vegetables and plain yogurt into a bowl and mix.

  4. 4

    Season with salt and pepper to taste.

  5. 5

    Finish by topping with nuts.

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