Mediterranean Salad

Cook 15 min Difficulty EASY 342 kcal
#Mediterranean Salad #Healthy Food #Salad #Olive Oil #Feta Cheese #Diet #Vegetable Dish #Fresh #Easy Recipe #Greek Salad
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Ingredients
Main ingredients
  • Fresh Cucumber 180 g
  • Cherry Tomato 370 g
  • Onion 100 g
Seasonings/Sauce
  • Lemon Juice 10 g
  • Olive Oil 20 Spoon
  • Salt 3 time (1/3 tsp)
Nutrition summary
Carbohydrates 36.99 g 40%
Protein 7.45 g 8%
Fat 21.05 g 52%
Serving size 683g
Cooking steps
  1. 1

    Prepare the lettuce, cherry tomatoes, cucumber, and red onion by cutting them into bite-sized pieces.

  2. 2

    Prepare the black olives and feta cheese.

  3. 3

    Add the prepared vegetables, olives, and cheese to a bowl.

  4. 4

    Dress the salad with extra virgin olive oil, lemon juice, salt, and pepper.

  5. 5

    Toss gently and plate the salad.

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