Potato Salad 🥚

173 kcal
#low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • Boiled Egg 0.5 ea
  • Thousand Island Dressing 10 g
  • Canned Corn 10 g
  • Potato Salad 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 10.17 g 23%
Protein 4.22 g 10%
Fat 12.87 g 67%
Serving size 92.5g
Cooking steps
  1. 1

    Boil the potatoes with the skin on until cooked, then let them cool.

  2. 2

    Peel the boiled potatoes and mash them.

  3. 3

    Peel the boiled eggs.

  4. 4

    Roughly chop the eggs and mix them with the potatoes.

  5. 5

    Thinly slice the cucumber and carrot, then season with salt.

  6. 6

    Combine the potatoes, eggs, cucumber, and carrot in a bowl, and season with mayonnaise, salt, and pepper.

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