Spicy Chicken Breast Fried Rice

Cut the chicken breast into bite-sized pieces.

Finely chop the onion, carrot, and bell pepper.

Add olive oil to a pan and sauté the vegetables.

Add the chicken breast and cook thoroughly.

Season with chili powder, minced garlic, soy sauce, and pepper.

Add the cooked rice and stir-fry well with all the ingredients.

Finish with a drizzle of sesame oil and a sprinkle of sesame seeds.