질문하기
Shred the cabbage.
Julienne the carrots and cucumber.
Beat the eggs, cook them into a thin omelet, then slice.
Heat a pan with cooking oil and lightly stir-fry the cabbage and carrots.
Spread rice thinly over the seaweed sheet.
Add the stir-fried cabbage, carrots, cucumber, and egg strips on top of the rice.
Roll the gimbap tightly and slice it.
