Green Tea Oat Scones

Difficulty EASY 1,400 kcal
#green tea scone #oatmeal scone #home baking #healthy snack #green tea dessert #baking #how to make scones #breakfast #green tea recipe
Image coming soon
Ingredients
Main ingredients
  • Oats (Oatmeal) 2 cup
  • Green Tea Powder 10 g
  • Fresh Egg 1 pcs
  • Milk 50 ml
  • Butter 65 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 139.65 g 40%
Protein 35.43 g 10%
Fat 75.92 g 49%
Serving size 380g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    In a bowl, mix cake flour, oatmeal, baking powder, sugar, and salt.

  3. 3

    Add cold butter, cut it into small pieces with a scraper, and then mix with your hands until crumbly.

  4. 4

    Add egg, milk, and green tea powder, and mix to form a dough.

  5. 5

    Gather the dough into a ball and flatten it.

  6. 6

    Cut into triangles or your desired shapes.

  7. 7

    Place on a baking tray lined with parchment paper and brush the tops with milk.

  8. 8

    Bake in the oven at 180°C (356°F) for 20 minutes.

AI 채팅 아이콘