Egg White Streusel 251208

255 kcal
#low sugar #high protein #low carb #keto #low calorie
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Ingredients
Main ingredients
  • raw cabbage 200 g
  • enoki mushrooms (raw) 241 g
  • egg substitute (liquid egg whites) 300 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.63 g 40%
Protein 43.95 g 55%
Fat 1.62 g 5%
Serving size 741g
Cooking steps
  1. 1

    Put the egg whites in a bowl and whisk until foamy.

  2. 2

    Add almond flour, erythritol, and baking powder, then mix well.

  3. 3

    Scoop some batter and drop it onto a pan in the shape of streusel.

  4. 4

    Bake in a preheated oven at 180°C (356°F) for 15 minutes.

  5. 5

    Let it cool after baking, then enjoy.

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