Cremi Roe Rice Bowl

Name: Cremi Roe Rice Bowl
Yield: 415 g
Ingredients: Crab-flavored sticks 19 g; Flying fish roe gold 45 회분; Allulose syrup 16 스푼; Napa cabbage kimchi 50 g; Pickled radish 20 g; Black rice 130 g; Olive oil 5 g; Firm tofu 130 g

454 kcal

#low sugar #high protein #low calorie

Image coming soon

Ingredients

Main ingredients

Crab-flavored sticks 19 g
Flying fish roe gold 1 회분
Allulose syrup 0.8 스푼
Napa cabbage kimchi 50 g
Pickled radish 20 g
Black rice 130 g
Olive oil 5 g
Firm tofu 130 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 79.1 g 63%

Protein 20.74 g 17%

Fat 11.43 g 20%

Serving size 415g

Cooking steps

1

Prepare the cremi and roe rice ingredients.
2

Finely chop cucumber and pickled radish.
3

Place cremi, flying fish roe, cucumber, and pickled radish over the rice.
4

Drizzle sesame oil and sprinkle with seaweed flakes.
5

Mix well before eating.

Cremi Roe Rice Bowl

AI 영양사 앤디