Focaccia Sandwich

Name: Focaccia Sandwich
Yield: 747 g
Ingredients: Unsweetened Cocoa Powder Special Dark 5 g; WPC Chocolate Flavor 20 g; Greek Yogurt 90 g; Avocado 70 g; Butterhead Lettuce 40 g; Carrot Râpée 60 g; Yukgongyuk Thin Sliced (Thin) 100 g; Fried Egg (No Salt) 110 g; Emborg Sliced Cheese 32 g; Bacon Focaccia 220 g

1,186 kcal

#diet #Mediterranean diet #high protein

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Ingredients

Main ingredients

Unsweetened Cocoa Powder Special Dark 5 g
WPC Chocolate Flavor 20 g
Greek Yogurt 90 g
Avocado 70 g
Butterhead Lettuce 40 g
Carrot Râpée 60 g
Yukgongyuk Thin Sliced (Thin) 100 g
Fried Egg (No Salt) 110 g
Emborg Sliced Cheese 32 g
Bacon Focaccia 220 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 116.42 g 37%

Protein 71.63 g 23%

Fat 56.57 g 40%

Serving size 747g

Cooking steps

1

Cut the focaccia bread in half
2

Slice the tomato and onion
3

Wash and prepare the arugula
4

Grill the chicken breast in a pan and let it cool
5

Spread olive oil on the focaccia
6

Layer the chicken breast, tomato, onion, and arugula on the bread
7

Cover with the other piece of bread to finish the sandwich

Focaccia Sandwich

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