Chicken Over Rice (Zicoba Style)

Name: Chicken Over Rice (Zicoba Style)
Yield: 500 g
Ingredients: Gwangcheon seaweed 2 g; Mixed grain rice 100 g; Mozzarella cheese 47 g; Low-sugar oyster sauce 15 g; Fresh cabbage 116 g; Green onion 80 g; Low-calorie charcoal spicy sauce 40 g; Fresh chicken breast 100 piece (palm-sized)

452 kcal

#high protein #low carb

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Ingredients

Main ingredients

Gwangcheon seaweed 2 g
Mixed grain rice 100 g
Mozzarella cheese 47 g
Low-sugar oyster sauce 15 g
Fresh cabbage 116 g
Green onion 80 g
Low-calorie charcoal spicy sauce 40 g
Fresh chicken breast 1 piece (palm-sized)

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 55.5 g 46%

Protein 40.58 g 34%

Fat 11 g 20%

Serving size 500g

Cooking steps

1

Cut the chicken into bite-sized pieces.
2

Mix the chicken with the sauce thoroughly.
3

Grill the chicken in a preheated pan.
4

Put rice in a bowl.
5

Place the grilled chicken on top of the rice.
6

Mix well before eating to complete the dish.

Chicken Over Rice (Zicoba Style)

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