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Potato Tomato Carrot Stew
Wash the tomatoes and potatoes thoroughly, peel them, and dice them.
Dice the onion as well.
Heat olive oil in a pot and sauté the onion.
Add the potatoes and sauté for 2 minutes.
Add the tomatoes and mix well.
Pour in 300ml of water and bring to a boil.
When the potatoes are cooked, puree everything with a hand blender until smooth.
Season with salt and pepper to taste.
