Soy Sauce Tofu Bibimbap

300 kcal
#diet #low carb #high protein #vegan #low calorie
Image coming soon
Ingredients
Main ingredients
  • drained tuna 70 g
  • half block of tofu 1 serving
  • two eggs 1 serving
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 4.5 g 6%
Protein 36 g 48%
Fat 15.6 g 46%
Serving size 270g
Cooking steps
  1. 1

    Crush the tofu and stir-fry it.

  2. 2

    Prepare scrambled eggs and drained tuna.

  3. 3

    Put everything in a bowl, then add 1T soy sauce and 1T sesame oil.

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