Dough Cookie

Name: Dough Cookie
Total time: 5 min
Yield: 105 g
Ingredients: dark chocolate 30 g; coconut oil 5 g; easily digestible low-fat 2% UHT milk 10 ml; Altist almond flour 60 g

60g almond flour, 10g milk, 5g coconut oil, 30g dark chocolate

Cook 5 min Difficulty EASY 603 kcal

#low sugar #high protein #low carb #diet #keto

Image coming soon

Ingredients

Main ingredients

dark chocolate 30 g
coconut oil 5 g
easily digestible low-fat 2% UHT milk 10 ml
Altist almond flour 60 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 30.98 g 20%

Protein 16.05 g 11%

Fat 46.47 g 69%

Serving size 105g

Cooking steps

1

Preheat the oven to 180°C (356°F).
2

Add flour, protein powder, and baking powder to a bowl and mix.
3

Add butter and erythritol, then mix well.
4

Add egg to make a dough.
5

Shape the dough into small cookies and place them on a baking pan.
6

Bake in the oven at 180°C (356°F) for 12 minutes.

Dough Cookie

AI 영양사 앤디