Protein Rice Paper Mochi

Name: Protein Rice Paper Mochi
Total time: 30 min
Yield: 38 g
Ingredients: rice paper 16 pieces; Flymeal Cookies & Cream 22 g

Ice mochi made with protein shake and rice paper

Cook 30 min Difficulty EASY 130 kcal

#diet #high protein #low carb #low calorie

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 17.52 g 51%

Protein 11.48 g 34%

Fat 2.34 g 15%

Serving size 38g

Cooking steps

1

Scoop out one serving of protein shake, mix it with a little water until it becomes thick.
2

Divide the mixture into a mold or plate and freeze.
3

Wrap the frozen protein shake with rice paper and enjoy.

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