Fusilli Chicken Breast Pasta
Ingredients
Main ingredients
- Chicken Breast Black Pepper 1 pack
- Fusilli 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
69 g
61%
Protein
36 g
32%
Fat
3.6 g
7%
Cooking steps
-
1
Boil fusilli in salted water.
-
2
Cut the chicken breast into bite-sized pieces.
-
3
Prepare vegetables such as onion, broccoli, and bell pepper.
-
4
Heat olive oil in a pan and stir-fry the chicken breast.
-
5
Add the vegetables to the chicken and sauté together.
-
6
Add the cooked fusilli to the pan and mix all ingredients well.
-
7
Season with salt, pepper, and herbs.
-
8
Serve on a plate.
