Greek Salad 1/9

774 kcal
#Diet #Low Carb #Mediterranean Diet #Low Calorie
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Ingredients
Main ingredients
  • Cheese Seasoning 5 g
  • Black Pepper 2 g
  • Stevia Liquid Syrup 20 g
  • Basil Pesto 17 g
  • Seville Premium Black Olive (Sliced) 74 g
  • Greek Yogurt Allulose Blend 200 g
  • Volvy Greek Classic 100 g
  • Sliced Cheese 18 g
  • Celery (Raw) 160 g
  • Chia Seed 20 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 89.23 g 42%
Protein 45.89 g 22%
Fat 33.57 g 36%
Serving size 616g
Cooking steps
  1. 1

    Cut cucumber, tomato, and onion into bite-sized pieces.

  2. 2

    Add olives and feta cheese.

  3. 3

    Make a dressing with olive oil, lemon juice, salt, and pepper, then toss everything together.

  4. 4

    Transfer to a bowl to finish.

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