Latest Peanut Butter Cole Slaw
Ingredients
Main ingredients
- Fresh Carrot 80 g
- Fresh Cabbage 190 g
Seasonings/Sauce
- Allulose 10 g
- Dark Soy Sauce 2 ml
- Olitalia Extra Virgin Olive Oil 10 ml
- Lemon Juice 10 g
- Jnut Butter Peanut Butter Smooth 25 g
Nutrition summary
Carbohydrates
28.68 g
31%
Protein
11.17 g
12%
Fat
23.03 g
57%
Cooking steps
-
1
Boil the chicken breast and shred it finely
-
2
Julienne the cabbage and carrot
-
3
Mix Greek yogurt, lemon juice, salt, and pepper to make the sauce
-
4
Put all ingredients in a large bowl and toss with the sauce
-
5
Plate and serve
