My own style tofu gratin
Cut the tofu into bite-sized pieces.
Finely chop the onion and paprika.
Add olive oil to a pan and sauté the onion and paprika.
Add the tofu to the pan and season with salt and pepper.
Add tomato sauce, mix well, and transfer to an oven-safe dish.
Top with mozzarella cheese.
Bake in a preheated oven at 180°C for 10 minutes until done.