Cabbage Pasta

1 Tbsp low-sugar oyster sauce + 3~4 Tbsp pasta water + ground pepper

435 kcal
#Low Calorie #Diet #Low Carb
Image coming soon
Ingredients
Main ingredients
  • Medium Shrimp 100 g
  • Olive Oil 1 spoon
  • Fresh Garlic 4 clove
  • Fresh Cabbage 150 g
  • Pasta Noodles 45 g
Seasonings/Sauce
  • Ground Black Pepper 1 serving
  • Oyster Sauce 15 portion (2 spoons)
Nutrition summary
Carbohydrates 52.8 g 48%
Protein 30.56 g 28%
Fat 12.13 g 25%
Serving size 333g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    Boil the pasta noodles.

  3. 3

    Drizzle olive oil in a pan and sauté minced garlic.

  4. 4

    Add the cabbage and stir-fry.

  5. 5

    Add the boiled pasta and season with salt and pepper.

  6. 6

    Stir-fry until the ingredients are well mixed.

  7. 7

    Plate and finish with a sprinkle of parsley.

AI 채팅 아이콘