1 soft tofu, 1/2 green onion, 1 spoon chili powder, a bit of sesame seeds, 1/4 onion, 6 spoons soy sauce, 1 spoon allulose, 1 spoon sesame oil, 0.3 spoon minced garlic
Finely chop the onion and green onion.
Add cooking oil to a pan and sauté the onion and green onion.
Add soy sauce and bring to a boil.
Add garlic and let it simmer for a moment.
Scoop in the soft tofu with a spoon.
Simmer over medium-low heat for 5 minutes.
Finish with sesame oil and pepper.