Stir-fried Smoked Duck

Cut the smoked duck into bite-sized pieces.

Slice the onion and bell pepper into thin strips.

Heat a pan and add the smoked duck. Stir-fry over medium heat.

When the duck is about halfway cooked, add the vegetables and stir-fry together.

Season with soy sauce and pepper.

Once all the ingredients are cooked through, turn off the heat and place on a plate.