Tofu Tuna Patty

Remove moisture from the tofu and mash it.

Drain the oil from the canned tuna using a strainer.

Put the mashed tofu and tuna in a bowl and mix well.

Add eggs, chopped green onion, salt, and pepper, then mix.

Shape into round patties.

Heat cooking oil in a pan and cook the patties over medium-low heat until golden brown on both sides.