질문하기
Cut the chicken breast into bite-sized pieces.
Slice the onion and bell pepper into thin strips.
Heat cooking oil in a pan and stir-fry the chicken breast.
Add the vegetables and stir-fry together.
Add the Dak-galbi sauce and mix well while stir-frying.
Place the cooked Dak-galbi over rice.
Sprinkle mozzarella cheese on top and melt it in the microwave.
Garnish with parsley powder to taste.
