Tofu Gratin
Ingredients
Main ingredients
- mozzarella cheese 1 회분
- tofu 0.5 모
- tomato sauce 100 g
- fresh egg 1 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
20.07 g
19%
Protein
34.55 g
32%
Fat
23.16 g
49%
Cooking steps
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1
Cut the tofu into bite-sized pieces.
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2
Chop the onion, bell pepper, and broccoli into small pieces.
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3
Heat olive oil in a pan and sauté the onion, bell pepper, and broccoli.
-
4
Season with salt and pepper.
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5
Place the sautéed vegetables and tofu into a gratin dish.
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6
Pour the tomato sauce over and mix well.
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7
Top with mozzarella cheese.
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8
Bake in the oven at 200°C (392°F) for 10–15 minutes.
