Stir-fried Cabbage and Tuna

Name: Stir-fried Cabbage and Tuna
Yield: 265 g
Ingredients: Cabbage Egg Stir-fry 150 g; Canned Tuna 100 g; Black Pepper 5 g; Sajo Tuna Extract 10 g

361 kcal

#low calorie #diet #high protein #low carb

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Ingredients

Main ingredients

Cabbage Egg Stir-fry 150 g
Canned Tuna 100 g

Seasonings/Sauce

Black Pepper 5 g
Sajo Tuna Extract 10 g

Nutrition summary

Carbohydrates 12.89 g 14%

Protein 27.55 g 29%

Fat 23.56 g 57%

Serving size 265g

Cooking steps

1

Shred the cabbage.
2

Slice the onion thinly.
3

Heat cooking oil in a pan and sauté the onions.
4

Add the cabbage and stir-fry.
5

Drain the oil from the canned tuna and add it to the pan. Stir-fry together.
6

Season with soy sauce and black pepper.
7

Serve on a plate to finish.

Stir-fried Cabbage and Tuna

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