Braised Tofu

Name: Braised Tofu
Total time: 15 min
Yield: 865 g
Ingredients: Mixed Grain Rice 200 g; Tofu 450 모; Tuna Fish Sauce 20 g; Perilla Oil 28 테이블스푼; Liquid Allulose 60 스푼; Sun-Dried Red Pepper Powder 30 g; 501 Brewed Soy Sauce 72 g; Minced Garlic 5 티스푼

Cook 15 min Difficulty EASY 1,183 kcal

#Low Calorie #Vegan #Low Sugar #High Protein

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Ingredients

Main ingredients

Mixed Grain Rice 200 g
Tofu 1 모

Seasonings/Sauce

Tuna Fish Sauce 20 g
Perilla Oil 28 테이블스푼
Liquid Allulose 60 스푼
Sun-Dried Red Pepper Powder 30 g
501 Brewed Soy Sauce 72 g
Minced Garlic 5 티스푼

Nutrition summary

Carbohydrates 143.96 g 44%

Protein 65.6 g 20%

Fat 53.34 g 36%

Serving size 865g

Cooking steps

1

Cut tofu and add sauce, then simmer.

Braised Tofu

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