Bulk Pork Mince Ragu

856 kcal
#low carb #high protein #low calorie
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Ingredients
Main ingredients
  • onion 180 g
  • Worcestershire sauce 10 ml
  • tomato 500 g
  • green bell pepper 1 개
  • pork mince 500 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 56.9 g 22%
Protein 143.64 g 55%
Fat 26.23 g 23%
Serving size 1290g
Cooking steps
  1. 1

    Chop the onion and garlic.

  2. 2

    Heat olive oil in a pan and sauté the chopped onion and garlic.

  3. 3

    Add ground pork and cook until browned.

  4. 4

    Season with salt and pepper.

  5. 5

    Add chopped tomatoes and simmer.

  6. 6

    Add herbs (basil, oregano) and reduce over low heat.

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