Cabbage Tomato Soup 🥬🍅🥘
Ingredients
Main ingredients
- water 200 ml
- Chef's chicken stock 10 g
- chicken breast sausage 100 g
- tomato 2 개
- fresh cabbage 1 인분
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
19.78 g
31%
Protein
21.94 g
35%
Fat
9.63 g
34%
Cooking steps
-
1
Cut the cabbage, tomato, and onion into bite-sized pieces.
-
2
Heat olive oil in a pot and sauté the onions.
-
3
Add the cabbage and tomatoes, and stir-fry together.
-
4
When the vegetables have softened, add water and tomato sauce.
-
5
Season with salt and pepper.
-
6
Cover and simmer over medium heat for 20 minutes.
