Beef Short Rib Fried Rice

Name: Beef Short Rib Fried Rice
Yield: 400 g
Ingredients: onion 150 piece; mixed grain rice 100 g; beef chuck short rib 100 g; low-sugar beef short rib marinade 50 g

643 kcal

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Ingredients

Main ingredients

onion 1 piece
mixed grain rice 100 g
beef chuck short rib 100 g

Seasonings/Sauce

low-sugar beef short rib marinade 50 g

Nutrition summary

Carbohydrates 55.99 g 35%

Protein 23.52 g 15%

Fat 36.24 g 51%

Serving size 400g

Cooking steps

1

Cut the beef short ribs into bite-sized pieces.
2

Finely chop the onion and green onion.
3

Heat cooking oil in a pan and stir-fry the beef short ribs.
4

When the meat is cooked, add the onion and green onion, and stir-fry together.
5

Add the rice and mix well with other ingredients as you stir-fry.
6

Season with soy sauce and pepper.
7

Finish by drizzling sesame oil and sprinkling sesame seeds.

Beef Short Rib Fried Rice

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