Tofu Bean Sprout Dried Pollack Soup 260202

Soak dried pollack in water and shred into bite-size pieces.

Wash bean sprouts and tofu thoroughly.

Add sesame oil to a pot and stir-fry the dried pollack.

Add water and bean sprouts and bring to a boil.

When the bean sprouts are cooked, add tofu and simmer a bit longer.

Season with salt and minced garlic.