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Tomato Cucumber Salad

299 kcal
#salad #tomato salad #cucumber salad #diet #easy recipe #summer dish #healthy food #vegetable salad #vegan #homemade
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Ingredients
Main ingredients
  • fresh cucumber 150 g
  • cherry tomato 390 g
Seasonings/Sauce
  • salt 5 g
  • olive oil 20 스푼
Nutrition summary
Carbohydrates 26.26 g 33%
Protein 6.46 g 8%
Fat 21.01 g 59%
Serving size 565g
Cooking steps
  1. 1

    Wash the cucumber and tomatoes thoroughly.

  2. 2

    Slice the cucumber thinly and cut the tomatoes into bite-sized pieces.

  3. 3

    Place the cucumber and tomatoes in a bowl.

  4. 4

    Add salt, olive oil, and lemon juice, and toss gently.

  5. 5

    Transfer to a plate to serve.

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