Granola (Cacao)

Name: Granola (Cacao)
Yield: 418 g
Ingredients: cocoa powder 15 g; salt 1 g; allulose syrup 45 ml; honey 35 g; extra virgin olive oil 22 ml; roasted walnuts 53 g; cashew nuts 44 g; roasted almonds 53 g; Eden Town oatmeal 150 g

1,842 kcal

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Ingredients

Main ingredients

cocoa powder 15 g
salt 1 g
allulose syrup 45 ml
honey 35 g
extra virgin olive oil 22 ml
roasted walnuts 53 g
cashew nuts 44 g
roasted almonds 53 g
Eden Town oatmeal 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 202.73 g 40%

Protein 52.6 g 10%

Fat 111.95 g 50%

Serving size 418g

Cooking steps

1

Prepare oatmeal, nuts, and seeds.
2

In a large bowl, combine oatmeal, nuts, seeds, and salt.
3

Mix cocoa powder, honey, and cooking oil separately until well combined.
4

Pour the liquid mixture over the ingredients and mix evenly.
5

Spread the mixture evenly on a baking tray.
6

Bake in a preheated oven at 180°C for 20-25 minutes.
7

Flip once halfway through, then let it cool completely.

Granola (Cacao)

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