질문하기
Mix one spoon of red pepper powder, one spoon of sesame oil, and one spoon of soy sauce with green onions to make the sauce. Blanch the soybean sprouts, place them on rice, and top with a fried egg.
Clean the soybean sprouts thoroughly and blanch them in boiling water.
Prepare the soy sauce seasoning (soy sauce, minced garlic, sesame oil, sesame seeds, etc.) ahead of time.
Place the blanched soybean sprouts on top of the rice.
Drizzle the prepared soy sauce seasoning over the rice and soybean sprouts.
Top with seaweed flakes, chili pepper, or fried egg to your taste.
Mix everything well and serve on a plate.
