Spicy Chicken Breast Egg Stir-Fry

307 kcal
#High Protein #Diet #Low Carb #Low Calorie
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Ingredients
Main ingredients
  • Spicy Chicken Sauce 6 g
  • Oyster Sauce 10 g
  • Soy Sauce 10 g
  • Canola Oil 1 g
  • Chicken Breast 250 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 3.89 g 5%
Protein 58.48 g 79%
Fat 5.1 g 16%
Serving size 277g
Cooking steps
  1. 1

    Cut the chicken breast into bite-sized pieces.

  2. 2

    Beat the eggs in a bowl.

  3. 3

    Add olive oil to a pan and stir-fry the chicken breast.

  4. 4

    When the chicken breast is cooked, pour in the eggs and scramble together.

  5. 5

    Add spicy chicken sauce and mix evenly.

  6. 6

    Serve the finished stir-fry on a plate.

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