Celery and Gold Kiwi Juice

1. Remove the skin from half a kiwi, cut into bite-sized pieces, and place in a blender. 2. Wash a generous handful of celery thoroughly, cut into bite-sized pieces, add to the blender with the kiwi, then add honey and blend.

Cook 3 min Difficulty EASY 62 kcal
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Ingredients
Main ingredients
  • Fresh Celery 1 serving
  • Gold Kiwi 0.5 piece
Seasonings/Sauce
  • Fat-free Gold Kiwi Salad Sauce 50 g
Nutrition summary
Carbohydrates 15.4 g 88%
Protein 1.57 g 9%
Fat 0.22 g 3%
Serving size 215g
Cooking steps
  1. 1

    Wash the celery and gold kiwi thoroughly.

  2. 2

    Cut the celery into proper sizes, peel and slice the gold kiwi.

  3. 3

    Put the celery and gold kiwi into the blender.

  4. 4

    Add water and honey, then blend until smooth.

  5. 5

    Strain through a sieve to remove the pulp, and pour into a cup.

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