Tofu Spam Jjageuli Stew

Name: Tofu Spam Jjageuli Stew
Total time: 25 min
Yield: 883 g
Ingredients: Water (Bottled) 300 ml; Kimchi 40 g; Sliced Green Onion 40 g; Haengbokhan Kong Firm Tofu 250 g; Ansim Pam (Spam Brand) 200 can; Ground Black Pepper 5 g; Beef Dasida Stock Powder 8 g; Allulose Powder 40 spoon

Cook 25 min Difficulty EASY 809 kcal

#Low Sugar #High Protein

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Ingredients

Main ingredients

Water (Bottled) 300 ml
Kimchi 40 g
Sliced Green Onion 40 g
Haengbokhan Kong Firm Tofu 250 g
Ansim Pam (Spam Brand) 1 can

Seasonings/Sauce

Ground Black Pepper 5 g
Beef Dasida Stock Powder 8 g
Allulose Powder 40 spoon

Nutrition summary

Carbohydrates 64.78 g 26%

Protein 53.52 g 22%

Fat 56.44 g 52%

Serving size 883g

Cooking steps

1

Cut tofu and Spam into bite-sized pieces.
2

Slice the onion and green onion.
3

Put Spam in a pot and stir-fry to release the oil.
4

Add onion and green onion, and stir-fry together.
5

Add gochujang, red pepper powder, soy sauce, and minced garlic, and stir-fry.
6

Pour in 200ml of water and bring to a boil.
7

Add tofu and simmer on medium heat for 5 more minutes.

Tofu Spam Jjageuli Stew

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